According to information that was compiled from the data of the Turkish statistical institute, butter production in the country followed a wavy course last year.
In January 2024, 9,000 tons of butter were produced. This number in May 8, 615, 7 thousand 731 in September and 8,000 945 tons in December 2024 was. Butter production in Turkey was 100,000 321 tons last year. Production increased by 15.2 percent compared to the previous year.
In the last 5 -year data in butter production, 78,000 610 tons in 2020, 84 thousand 826 tons in 2021 and 95 thousand 656 tons in 2022 were aware. Production was 2023 87,000 65 tons. Butter production last year rose by 15.2 percent compared to the previous year and reached a record level of 100,000 tons.
“The increase in milk powder production has a positive effect from butter”
Harun Çallı, President of the Association for Packaged Milk and Dairy Products (as an audio), said that butter production of Türkiye is increasing.
With the indication that the increase in milk was also reflected in butter production, Çallı said: “When milk production in our country increased, milk powder production increased. Butter is a product that was produced during the production of milk powder. Increasing milk powder production positively on the production of milk.
Çallı remembered that the butter crisis in Europe reappeared and said:
“In November last year there was a lack of butter supply in Europe. As a country, we only have to export 1 kilogram and six packages. If the butter can export, it is an advantage for our sector to approve exports to Europe if the surplus of ours Land appear.
In the emphasis that it is important to support the producers to increase the export of dairy products, she added that the export of products such as cheese in particular should be promoted.
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