Winning the master means choosing the menu for the Champions Dinner the following year. Ben Hogan had the idea in 1952, but only in 1986 Champions began to honor her heritage by selecting traditional dishes from her home countries or regions.
Bernhard Langer, a West German in a green jacket, thought hard and chose … Wiener Schnitzel! (The breaded and fried calf chop, not the Fast -Food Hot Dog).
Rory Mcilyo is the first player from Northern Ireland or Ireland to win the Masters, could the traditional green jacket look better out of the Emerald Isle on Anone?
Now Mcilyoy has to conjure up the cuine – be it assures that it will not be the original Grand Slam from the Denny menu – which will reflect his hometown of Holywood in Northern Ireland near Belfast. Many residents of Northern Ireland identify themselves as British, but Mciloy has represented Ireland at the Olympic Games and other international tournaments. The kitchen throughout Ireland is the same.
Would he dare to go so authentic
Yes, Jack Nicklaus, Gary Player and Arnold Palmer were in a bib and hidden in Haggis, accompanied by Neps and Taties, cute Scottish names for tournament and potatoes, pureed and buttered. Lyle enjoyed the process as he wore a kilt.
“Lyle said the Augusta Chronicle.” The older people like Nicklaus had been in Scotland and what Haggis was. But the newer ones … they weren't too much. “
Northern Ireland is not known for haute cuisine or even for soulful peasant dishes such as Haggis. It is known for soda bread. And a potato -mashup called Champ. And of course a really cast Guinness Stout.
This leaves a lot of scope for a menu, the ski-master winner from Scottie Scheffler to Tiger Woods, which were made to bone-in-ribble or porter house steaks.
But the British betting outfit William Hill has already published the chances of what Mcilyoyn. The favorite at 2-1 is Irish stew, the hearty preparation of lamb, potatoes and vegetables. Check in 3-1 soda bread, fish and chips and Bushmill whiskey.
Champ, chicken curry in Irish style and a dessert conference called Yellowman lists at 5-1. Ardglass-Tophering and a dessert called fifteen are at 8-1 longer shots.
This year's menu was created by last year's winner, Scheffler, a Texas book 6, and encompassed fleshy chilli with Jalapenos and a wood-cowboy ribya. All butree of the 35 Living Masters accepted winners.
The menus from the international golfer are more exotic. The Spaniard Jon Rahm begins in 2024 with half a Dzzen tapas, one of his grandmother's recipes. Hideki Matsuyama, the first champion from Japan, was in 2022 with Sashimi, Nigiri Sushi and Wagyu Beef.
Angel Cabrera stopped an Argentine Asado in 2010, well -salined pieces of meat, which chilled short ribs, blood sausage and sweeteners with an open flame. The South Africans Trevor Immelman in 2009 and Charl Schwartzel 2012 went with an seasoned minced meat cake with an egg pudding called A Bobotie, a chilled seafood and a lamb -centered barbecue called Braai.
The Canadian Mike Weir in 2004 showed moose, wild boar and Arctic. And the Vijay single in 2001 ended with a Tom Kha Gai soup, Chicken Panang Curry, garlic sea mussels and Chilean seafare with a Chili sauce with three flowers.
The least inventive? Perhaps Bubba Watson, whose menu was planned by other Champions in 2013.
“What was the worst? Oh, it was bubba, isn't it?” Who did we have chuck E. Cheese. Who we had a Liltle Hamburger and a lond corn and a small ice cream.
Irish stew is not offered at Chuck E. Cheese. Mcilyo can put together an authentic and satisfactory menu by mixing traditional dishes with a coupley. Watson from all champions can hardly wait.
“Congratulations @rorymcılroy for a hard -fought victory to earn the green jacket – well deserved,” wrote Watson about X. Dinner? “
Until Mcilyo is in a year in a year of a year, he may have a higher Hignll with 8-13 to the clear favorite to win the BBC Sports personality of 2025, the Asilly, Pacesetter Luke Lits, an 18-year-old English dart champion.
And look? In conjunction with its record of 4.2 million wallets on Sunday, such a title would certainly put on other Masters champions for dinner.
“William Hill manager Lee Phelps said:” Come next year, we will do it 3-1, who travels to Augusta as Sir Rory Mciloy. “
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