Egusi is a kind of melon that is often used in West African cuisine. The seeds are edible and are often ground into a paste or force and used as the basis for soups, one -feders and sauces. You are a fountain in -the -One. This taste leads through this muesli, which is made slightly sweet and fruity with coconut. It's great to give, eat or even surpass your favorite dessert or salad.
Egusi seeds can be found online or in African markets, and they can be a powder. My favorite brand is Jeb Foods.
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