'Yum Mama' Instant noodle salad with lime and fish sauce caramel recipe

Deau Arpapornnpat, chief-wip of Holy Basil Thai restaurants, makes Huy Favoriten Snack: a salad from immediate Ramele noodles, floor harbor (you can also use chicken), cabbage, herbs, onions, Sollot and a spicy dressing of fish sauce caramel, limpeak juice and the spice package. He uses the Thai brand Mama, but you can use immediate ramen noodles in your favorite taste. The caramel of the fish sauce consists of palm sugar (the 2-in-2-inkets) and fish sauce, both available in the Thai markets; You can also replace brown sugar. The caramel can be produced in advance, stored in your fridge for months and you can use it in curries, pan dishes and dressings. It is the key to the big taste in this salad, along with the light bugrim juice. Fit the compensation of flavors to your preference for sweet, salty and sucking tank.